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Colon Cleanse Recipe

Liver Cleanse Recipe : Detox Salad

A healthy meal with liver cleansing foods. Promotes natural colon cleansing. Highly nutritious. Make you feel happy and satisfied.

Course Main Course, Salad
Cuisine Mediterranean
Prep Time 15 minutes
Total Time 15 minutes
Servings 2
Calories 200 kcal
Author Candida Specialists

Ingredients

1 medium head red cabbage raw, shredded

3 carrots raw, shredded

1 small beetroot raw, peeled, shredded

1-2 celery stalks

1-2 cloves garlic raw, minced

Pink himalayan salt to taste

1 teaspoon apple cider vinegar raw unfiltered unpasteurized

½-1 lemon lemon juice

1-2 teaspoons coconut secret coconut aminos (optional)

½ inch of ginger root

Instructions

  1. Cut the celery stalks to small cubes.

  2. Combine the shredded cabbage, carrots, beets and celery in a large bowl.

  3. Mix the lemon juice.

  4. Massage the shredded cabbage, carrots, beets and celery with your hands until they become soft. This releases sugars from the veggies, opens up their flavor and make them easier to digest.

  5. Add the minced garlic, apple cider vinegar and mix.

  6. Grate the ginger, add and mix.

  7. Add the himalayan salt to balance the flavor.

  8. Add coconut aminos (optional) or more salt if needed.